Tacoma Restaurant Week is an opportunity for the community to celebrate Tacoma’s dining scene, for a smokin’ deal.

SPRING TACOMA RESTAURANT WEEK WILL RUN MARCH 30TH-APRIL 3RD & APRIL 6TH – APRIL 10TH

LUNCH IS 2-COURSES AND DINNER IS 3-COURSES. PRICES NOW VARY BY RESTAURANT. CHECK THE INDIVIDUAL RESTAURANTS TO DETERMINE THEIR PRICES.

TACOMA RESTAURANT WEEK IS NOT VALID FOR TAKEOUT.

IF YOUR RESTAURANT WOULD LIKE TO PARTICIPATE PLEASE REACH OUT TO CLAIRE NUNN AT CNUNN@SWARNERCOMM.COM